Morillon Ehrenhausen 2017 Ortswein

5,2 g/l acidity TA 13,0 % ABV Cork cap 0,75l size 2018-2024+ best enjoyed 1,2 g/l residual sugar 18 to 39 years aged vines

Inviting nose of grated walnuts, ripe pears and spicy-mineral notes. On the palate harmonious and powerful, again spicy and mineral notes, builds up tension, pithy nature, animating and balanced in the persistent finish. Great food companion. (Thomas Schabl, diploma sommelier)

grape variety

Clusters are medium-sized, slightly winged and ripe in early October. The variety loves warm, calcareous soils. In Styria, Morillon is another name for Chardonnay.


Grapes picked and selected by hand, carefully pressed, spontaneous fermentation, left for 12 months on the yeast in 600 l casks (Startin).

ground / cultivation area

Limey marl (opok), lime sandstone.

food attendant

Fish, seafood, veal or poultry – a good companion to round off any culinary delight.

data sheet

Big bottle and special shapes on request

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