Weißburgunder Ried Kittenberg 2017 Erste STK Ried

6,1 acidity TA 12,5 ABV Cork cap 0,75 l size 2019 – 2026+ best enjoyed 3,3 residual sugar 49 years aged vines

EUR 19.90 incl. VAT

Deep, concentrated nose of lemon peel, Turkish honey and roasted, candied almonds. Full mouthfeel, but still cool and invigorating, mandarin on a long aftertaste. (Arno Berlger, WeinErleben)

grape variety

Clusters are small and cylindrical and fully ripe by mid-October. The variety loves skeleton-rich soils. The wines have a slightly nutty to bready aroma, are elegant, spicy, and quite extract-rich.

vintage

Harvesting and grape selection by hand, gentle pressing of whole grapes, slow fermentation in traditional wooden barrels. 12 months’ maturation in wooden barrels followed by another 4 months in stainless steel tanks.

ground / cultivation area

Leithakalk and phyllitic slate.

food attendant

Excellent with fish and white poultry, but also with warm antipasti; equally perfect to serve with a whole meal.

data sheet

EUR 19.90 incl. VAT

Big bottle and special shapes on request weingut@gross.at

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